The Feed Me Show congratulates Michael J. Cirino on his excellent NYT article. In case you don't know, Michael's the guy who casually makes his own donner kebab, on the same slow turning skewer, aka the Meaty Susan, used in kebab shops everywhere, and makes it baste itself in duck fat for relaxing Sunday funsies. We know him cause his dog Cowboy knows our dog September. Not, that is, in the biblical sense. C'mon, they're both neutered.
And yes, that is my ex also interviewed in the article, and, yes, she deserves the attention, cause she's one fabulous cook.